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The refreshing summer quartet

Der Grosse Bauer Lemon Cheesecake

Four lively yogurt variations whet the appetite for summer and sunshine. In the varieties lemon, cherry-banana, lemon cheesecake and strawberry-rhubarb, the delicious Bauer yogurts refresh spoon after spoon and guarantee a fruity-fresh moment of pleasure.

Yoghurt: 250g

Nutritional values
Average values	100g each
Calorific value (kcal / kJ)	86/363
Fat (g)	3,1
Total Fatty acids (g)	2,1
Carbohydrates (g)	11,2
Sugar (g)	10,3
Protein (g)	3,4
Salt (g)	0,04

THE REFRESHING POWER OF LEMON

SOUR IS FUN - AND GOOD FOR YOU!

Would you have known? Lemons consist of around 90 percent water and are therefore real thirst quenchers. They are also true vitamin C bombs: with around 50 milligrams of vitamin C per 100 grams, they strengthen the immune system and boost the metabolism.

Despite their intensely sour taste, lemons contain surprisingly little sugar - only around 2 grams per 100 grams of fruit. This makes them the perfect ingredient for anyone who likes things fresh and light.

Whether in water, in a dressing or as a fine ingredient in desserts - lemons add a special touch to any dish.

CHEESECAKE - A DELICIOUS CLASSIC

CREAMY INDULGENCE WITH PERFECT BALANCE

Finely browned or smooth and shiny - the surface of a cheesecake can look very different, but one thing always remains the same: underneath is a wonderfully tender, creamy layer that melts in the mouth. The crispy cookie or fluffy pastry base provides the perfect contrast and makes the cheesecake a real treat.

But it can do even more. Thanks to its high protein content from dairy products, it is not only delicious but also filling. And if you want a lighter version, you can refine it with yogurt - this makes it even fresher and less thick.

For anyone who wants to enjoy cheesecake in a new way: Try it with lemon zest or fresh berries as a topping. Or discover our creamy yoghurt version with lemon cheesecake flavor - for pure enjoyment, no baking required!