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BAUER BAYERISCHER LIMBURGER, 20% FDM:
Full of flavour and aroma, lactose-free and completely without genetic engineering – the “Bayerischer Limburger” is a plus for any cheese platter.
With only 20% fat in dry matter it is ideal for all who despite their low-fat diet don’t want to forego powerful cheese enjoyment.
“Bauer Bayerischer Limburger”, 20% FDM: 200g
| Average values | 100g each |
|---|---|
| Calorific value (kcal / kJ) | 188/787 |
| Fat (g) | 9,0 |
| Total Fatty acids (g) | 6,7 |
| Carbohydrates (g) | 0,0 |
| Sugar (g) | 0,0 |
| Protein (g) | 26,4 |
| Salt (g) | 1,70 |
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