QUALITY IS GOOD, CONTROL IS BAUER
Our customers enjoy our quality and our products, our farmers enjoy our appreciation and our trust. In order to ensure this quality at all times, the milk is subjected to continuous controls at the time of pickup, starting right at the farm itself. But it’s not only with regard to the products we deliver to our customers that we won’t accept any compromise; the cows, too, are to have good food. When feeding these cows, we attach great importance to quality, that’s why our farmers exclusively use fodder without any genetic engineering. Since 2011, our milk is officially certified, bearing the seal “Ohne Gentechnik” [without genetic engineering].
By the way, hygiene is quite a clean case for us, as well. Milk production is subject to seamless controls starting at the farm and has to comply with strict stipulations. Here, our milk producers are doing a great job. More than 96% of the raw milk we receive attains class “S”, the highest quality class for raw milk.
And that’s not all: Once on our premises, the milk is once again tested very thoroughly and only accepted for the manufacturing process if it is absolutely flawless. We at Bauer are making dairy products, not compromises.