MÖVENPICK
ANOTHER SUCCESS STORY
It all started with Ueli Prager, son of a Swiss hotel owner, and his vision to make simple things extraordinarily well. Easily, like a sea gull in full flight, people should have the opportunity to have a good meal without having to spend a lot of time By the way, the “v” in the term “Möve” [in contrast to the normal Swiss German spelling with a “w”: “Möwe”] was not only supposed to be an eye-catcher, but it was also to signify the wings of said sea gull in full flight. In 1848, he opened the “Caridenhof”, a “premium food bar” in the city centre of Zurich; Mövenpick was born, the rest is history, a very successful history indeed. Beyond ice-cream, Mövenpick today is a brand that stands for high competence in terms of breakfast and indulgence in general, e.g. in the coffee segment. In the areas of premium fruit bread spreads and fruit yoghurts, they are the market leader. We are all the more proud to have been able to produce the fruit yoghurts for Mövenpick as a licenced partner for years.
To find out more about our Mövenpick products, come this way:
